I found a recipe on Pinterest for Harry Potter Butterbeer and was so excited to try it. I made it, but was disappointed with the flavor of the actual drink (the topping was pretty good). But I decided it was worth trying to salvage so I tried again. The original recipe calls for butter flavoring and rum extract in the cream soda, but I found that this made the soda taste diet-y and weird so I just used plain cream soda. Hence, there is no “butter” in this “beer”. But I ran this by a ten-year-old expert who has been to the Harry Potter theme park and tasted “real” Butterbeer….he liked it. So I guess I’m good to go.
Source: adapted from Design Dazzle Blog