7 Up Biscuits

I have always wanted to learn how to make a good, “from scratch” biscuit. This recipe caught my eye because the biscuits not only looked great, but only requires 4 ingredients! Looks like lots of effort, right?


2 cups baking mix (Jiffy or Bisquick)

1/2 cup sour cream

1/2 cup 7 Up
1/4 cup melted butter

1. Preheat oven to 450 degrees.

2. Cut sour cream into biscuit mix.

3. Stir in 1/2 cup 7 Up. The dough will be very soft.

4. Sprinkle additional baking mix on to your counter. Knead and fold dough until covered in your baking mix. Pat dough out and cut biscuits using a round biscuit/cookie cutter.

5. Melt butter in a 9 inch square pan.

6. Place cut biscuits on top of melted butter and bake for 12-15 minutes or until brown.


  1. Allison says:

    Kara, I think I may have used generic. I'm pretty sure anything with carbonation would work.
    Emily, you need to try these!

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