Pineapple Chicken



This is sooo delicious! We always add veggies. Whatever we have on hand goes in! My kids love this! And it originated from Julie! I usually have to double the ingredients to feed my hungry crowd.


Pineapple Chicken
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  1. 1/2 cup barbecue sauce
  2. 1/2 cup orange juice
  3. 1/4 cup packed brown sugar
  4. 2 TBSP. vegetable oil
  5. 2 TBSP. all-purpose flour
  6. 1/4 tsp. salt
  7. 4 cup chicken, cooked & cubed
  8. 1 can pineapple chunks, drained
  9. 1- 1/2 tsp. ground ginger
  10. chopped veggies, steamed(green peppers, carrots, broccoli, etc.)
  11. hot cooked white rice or fried rice
  1. Prepare the chicken, veggies, and rice.
  2. In a large saucepan, combine the first 6 ingredients until smooth. Bring to a boil; reduce heat and simmer for 2 minutes, stirring occasionally. Add the chicken, pineapple and ginger. Cover and simmer for 10 minutes. Serve over rice.
Adapted from Julie Finlayson
Adapted from Julie Finlayson
Mormon Mavens

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