This is sooo delicious! We always add veggies. Whatever we have on hand goes in! My kids love this! And it originated from Julie! I usually have to double the ingredients to feed my hungry crowd.
Pineapple Chicken
2016-03-02 07:29:02
Ingredients
- 1/2 cup barbecue sauce
- 1/2 cup orange juice
- 1/4 cup packed brown sugar
- 2 TBSP. vegetable oil
- 2 TBSP. all-purpose flour
- 1/4 tsp. salt
- 4 cup chicken, cooked & cubed
- 1 can pineapple chunks, drained
- 1- 1/2 tsp. ground ginger
- chopped veggies, steamed(green peppers, carrots, broccoli, etc.)
- hot cooked white rice or fried rice
Instructions
- Prepare the chicken, veggies, and rice.
- In a large saucepan, combine the first 6 ingredients until smooth. Bring to a boil; reduce heat and simmer for 2 minutes, stirring occasionally. Add the chicken, pineapple and ginger. Cover and simmer for 10 minutes. Serve over rice.
Adapted from Julie Finlayson
Adapted from Julie Finlayson
Mormon Mavens https://www.mormonmavens.com/
I have added this recipe to my collection, and it is a staple now! I don't add extra veggies, just the chicken and pineapple in sauce over rice. So good!