1 tbsp. chili powder
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/4 tsp. crushed red pepper flakes
1/4 tsp. dried oregano
1/2 tsp. paprika
1 1/2 tsp.ground cumin
1 tsp. sea salt
1 tsp. pepper (optional)
Mix all spices together and use for 1lb of meat. Add pepper if you like more heat.
*The measurements listed above make around 2 tablespoons worth of seasoning. You can quadruple this recipe (like I did) and store the leftovers in an airtight container.
*For taco meat, add seasoning to cooked beef with about 1/4-2/4 cups of water.
Source: Food Renegade
Thanks, Kara! Miss you too:) XxoxXOXooo!
I love the multi-color picture at the end, Mica! Nice touch. Miss you!