“Can we have pancakes this morning?” my children asked. “Sure”, I said. Off I went to the kitchen in search of the ingredients. Opened the refrigerator and there was NO MILK! I thought, “How had I missed that? Oh well. I promised to make pancakes,they can drink juice with them.” But, I still didn’t have one of the necessary ingredients to make the pancakes with …MILK! So, I found this recipe online and they were great. No milk required! Yay for me!
2 cups all-purpose flour
2 TBSP. oil or butter or margarine
1/2 tsp. salt
4 tsp. baking powder
2 TBSP. sugar
2 cups water
Mix wet ingredients together. Mix dry ingredients together in seperate bowl. Combine the two bowls and stir. Get all of the lumps mixed in good. No lumps! Let batter rest for 5 minutes. And cook up some yummy pancakes…to heck with the milk!